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Zuni Mountain Project Fuels Conservation and Communities
Located within the Cibola National Forest in New Mexico, the Zuni Mountains are home to the National Wild Turkey Federation’s…
Zumbo in Idaho: Stalking a Giant Bull in the Selway Wilderness
The night couldn’t get much darker. I held my hand a few inches in front of my face, but couldn’t…
Zumbo and Carmichel on Their Favorite Deer Rifles
This story first appeared in the October 1994 issue of Outdoor Life as “My Favorite Deer Rifle Is…” My Model…
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Outdoor Edge® Expands RAZOR VX™ Advanced Carry Line ofReplaceable Blade Knives
DENVER (Feb. 13, 2025) – Outdoor Edge has introduced a variety of new knives to its cutting-edge lineup. This year, it is expanding the popular RAZOR VX Advanced Carry line by introducing six stunning models that promise to elevate your everyday carry experience. With a perfect blend of innovation and style,…
Fake Meat Is All About Controlling The Food Supply
This article was originally published by Rhoda Wilson at The Exposé. Dr. Joseph Mercola spoke with Tea Time, a program by Children’s Health Defense, about the dangers of fake meat products to help raise awareness about this latest assault on human health. Fake food – including lab-grown meat, animal-free dairy, and…
Sierra Bullets and Barnes Bullets to Exhibit at 2025 IWA OutdoorClassics
MONA, Utah – February 14, 2025 – Sierra Bullets and Barnes Bullets are thrilled to exhibit at the 2025 IWA OutdoorClassics. Both brands will showcase product lineups and encourage all attendees to visit its booth at Hall 3C Booth #3C-328. IWA OutdoorClassics takes place Feb. 27 – March 2, 2025 in Nuremberg, Germany. IWA is the…
Duck Camp Dinners: Season 4 Explores Texas’ Rich Outdoor Culture
Southlake, TX (Feb 4, 2024) – Outdoor America, the network for people passionate about outdoor sports and recreation, is proud to announce the network world premiere for season four of Duck Camp Dinners, which is filming now. With a focus on hunting, Louisiana cuisine, and storytelling, Duck Camp Dinners follows Chef Jean-Paul Bourgeois, who grew…
This Knife Has Real TRIDIUM | GLOW RHINO
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RETAY USA Displaying New Products at Worldwide Show Spring 2025
Discover groundbreaking new pistols and shotguns at RETAY USA Booth 1068 at the Reno Sparks Convention Center, in Reno, Nevada, Feb. 4 – 6, 2025. Easton, Md. (February 2025) – RETAY USA, the North American sales and distribution for RETAY ARMS, makers of innovative shotguns, will be displaying new products for 2025…
Peleliu 1944: The Pacific's Unbelievably Bloody Battle (S1, E4) | The Lost Evidence | Full Episode
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Breda America Group Exhibiting at the Worldwide Show Spring 2025
Explore over 120 years of Italian craftsmanship and innovation at Booth 1066 in Reno, Nevada, Feb. 4 – 6, 2025. Easton, Md. (February 2025) – Breda America Group (Breda AG), a division of Banshee Brands Inc., will be exhibiting at the Worldwide Show Spring 2025 in Reno, Nevada, Feb. 4 – 6, 2025. Attendees can…
USA Shooting 2025 National Trap Team Named
By Brittany Nelson, USAS Public Relations & Communications Manager COLO SPRGS, CO (Jan. 29, 2025) – The USA Shooting Men’s, Women’s and Junior’s National Trap Teams have been named, bringing the 2025 Trap Spring Selection Match in West Palm Beach to a close. The following athletes have been named to…
Pemmican Recipe: How to Make This Nutrient-Dense Trail Food
Despite what trendy fad diets and chiseled fitness influencers might tell you, the concept of beefing up your diet with more macronutrients, or “macros,” is nothing new. If you want proof, just look at a pemmican recipe. Pemmican is essentially a brick of dried meat, berries, and fat that originated…